Family at the kindergarten for lunch/breakfast

Activities:

- Eat together with children, parents and teachers a recipe already included in the menu offered to children of the nest.

- In the lunch/breakfast there will be different food from other countries and show the culture of different places

- During the lunch the teachers and children will answer the questions of the parents to understand some better topics related to the wasting of food.

Goals:

- Global citizen and Food

- Make parents aware of the importance of following a healthy diet for the health of their child;

- Make known to families the feeding offered to children in the nest;

- Provide parents with new ideas on "what to cook" for their children;

- To disseminate theoretical knowledge about the emotional value of food.

To whom it is addressed:

The initiative involves class groups (identified by the coordinator project) for the parents for one day.

The helpers, the coordinator and educator of the structure will be present.

Where is it:

Kindergarten Endla

For Example: Laste Maailma Kohvik

https://www.tallinn.ee/est/endla/Uudis-Endlas-avatud-Laste-Maailma-Kohvik

Active involvement of teachers and parents in awareness activities

This project wants to create an active participation of teachers, parents and competent people in the

realization of activities of sensitization within the kindergarten.

The first activities will be tested with the girls and boys our kindergarten to raise awareness on the issue of food and water waste and, subsequently, actively involve them in the phases of the project planned to raise awareness of the other classes of the School.

The girls and the boys will actively participate, reflecting on the themes presented and giving many ideas to be realize with the younger companions. Underlining that it is necessary to deal in more detail with the connection between nature and food that could be not very understanding for small children.